Remains of Prehistoric BBQ Suggests Fish was Served 780,000 Years Ago, 600,000 Earlier than Previously Thought

A whopping 780,000 years ago, early humans sat down in front of a roaring fire for a BBQ of carp fish in what’s modern-day Israel. The remains of their meal, now discovered by archeologists, pushes back the confirmed date of the first known use of fire for cooking by 600,000 years, back into the earliest […]

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